Garlic Extract

Natural Extract With High Purity

GARLIC herbal extract (AlliCIN)

Phyto Life Science introduces broad varieties of customized Indian Garlic extract with Unique Features to meet consumer’s specific requirements in Healthcare, Food & Cosmetic industries.

  • Botanical Name : Alivum Sativum
  • Common Name : Garlic
  • Parts Used : Root bulb
  • Principal Constituents of Crude Herb : Alliin, Allicin

Introduction

It is one of those plants that were seriously investigated over several years and used for centuries to fight infectious diseases. Garlic alone can provide us with over 200 unusual chemicals that have capability of protecting the human body from a wide variety of disease. The sulphur containing compounds found in garlic afford the human body with protection by stimulating the production of certain beneficial enzymes. Considering a versatile role of sulphur containing components of garlic our organization majorly focusing the extraction and enrichment of alliin&allicin.

Ayurvedic potential of extract:

  • Rasa ( taste)- Madhura ( Sweet), Lavana ( Salt), Katu (Pungent), Tikta (Bitter)
  • Guna (qualities) – Snigdha (oily), Guru (heavy), Teeksha (Strong)
  • Sara- Induces mobility , causes diarrhea, releves constipation
  • Vipaka- Under goes pungent taste conversion after digestion
  • Veerya- Ushna- Hot potency
  • Effect on Tridosha-  Balances Vata and kapha. Increase pitta dosha.
Constituents and Active Compounds of Crude Herb

The chief active constituent of garlic is volatile oil containing allyl disulfide, alliin, allicin, allyl propyl disulfide and diallyl disulfide. The drug also contains thio glycosides, amino acids, fatty acids, flavonols, vitamins, trace elements, carbohydrates, proteins, mucilage, and albumin.

Supports Overall Health, Wellness, and Comfort:

Garlic herbal extract is cost effective and biologically potent with formulation application as follows:

  • To treat Cancer, cough, Gangrene & Disorders of nervous system
  • Used as anthelmentic, antiasthmatic, antiseptic, anticholesterolemic
  • Used as expectorant, stimulant, stomachic, tonic & vasodilator

Raw Material

Collection of raw material in proper season from various regions of India. Authentication and Standardization of botanical species carried out respectively.

Extraction Process

Our organization adopted USP based methods for extraction to maintain quality, safety & efficacy of our product by following GMP. For enrichment of herbal extract, we optimized & monitored critical process parameters to achieve desire end product which conserve its natural aroma and taste to satisfy consumers need. Product Processed & stored under strictly hygienic production environment.

Unique Features

Phyto Life Science is always taking consideration of consumer’s requirement by providing them versatile products with below unique features:

  • Aqueous solubility
  • Enriched phytoconstituents
  • Prolong shelf life
  • Availability  of accelerated stability study data 
  • Long lasting natural aroma & taste

Grades Available

Powder, Liquid and Oil soluble version also available

Application

  • Applied in  Nutraceuticals to enhance health benefits
  • Applied in food and beverages
  • Applied in cosmetics, flavors & fragrance industry  

Important Note :-The information presented in this is for informational, reference and educational purposes only and should not be interpreted as a substitute for diagnosis and treatment by a health care professional. Although, the information presented about product is based on material provided by researchers and sources deemed reliable, we do not presume to give medical advice. The information presented here is the base on various Ayurveda & other book references and some market literatures and books and published papers. Anyone wishing to use this information should share it with his or her health care provider before embarking on any therapeutic program. It is your responsibility to discuss any alternative or natural remedy with your health care provider before use.