Garlic Oil

Natural Oil With High Purity

Phyto Life Science introduces broad varieties of customized Indian garlic OIL with Unique Features to meet consumer’s specific requirements in Healthcare, Food & Cosmetic industries

  • Botanical Name : Allium Sativum
  • Common Name : Garlic, Lasun
  • Parts Used : Root Bulb
  • Principal Constituents of Crude herb : Alliin, Allicin


It is one of those plants that were seriously investigated over several years and used for centuries to fight infectious diseases.  Garlic alone can provide us with over 200 unusual chemical that have capability of protecting the human body from a wide verity of disease. The sulphur containing compounds found in garlic afford the human body with protection by stimulating the production of certain beneficial enzymes. Considering a versatile role of sulphur containing components of garlic our organization majorly focusing the extraction and enrichment of alliin.

Ayurvedic Potential Of Oil

  • Rasa ( taste)- Madhura ( Sweet), Lavana ( Salt), Katu (Pungent), Tikta (Bitter)
  • Guna (qualities) – Snigdha (oily), Guru (heavy), Teeksha (Strong)
  • Sara- Induces mobility , causes diarrhea, releves constipation
  • Vipaka- Under goes pungent taste conversion after digestion
  • Veerya- Ushna- Hot potency
  • Effect on Tridosha-  Balances Vata and kapha. Increase pitta dosha.

Constiuents And Active Compounds Of Herbs

The chief active constituent of garlic is volatile oil containing allyl disulfide, alliin, allicin, allyl propyl disulfide and diallyl disulfide. The drug also contains thio glycosides, amino acids, fatty acids, flavonols, vitamins, trace elements, carbohydrates, proteins, mucilage, and albumin

Supports Overall Health, Wellness, and Comfort

Garlic is cost effective and biologically potent with formulation application as follows:

  • To treat cough, Gangrene & Disorders of nervous system
  • Used as anthelmentic, antiasthmatic, antiseptic, anticholesterolemic
  • Used as expectorant, stimulant, stomachic, tonic & vasodilator

Raw material

Procurement and sourcing of raw bulbs in proper season from specified regions of India. Authentication and Standardization of botanical species carried out respectively.

Extraction process

Our organization adopted USP based methods for oil extraction to maintain quality, safety & efficacy of our product by following GMP. For enrichment of natural oil we optimized & monitored critical process parameters to achieve desire end product which conserve its natural aroma and taste to satisfied consumers need. Product Processed & stored under strictly hygienic production environment.

Unique Features

Phyto Life Science is always taking consideration of consumer’s requirement by providing them versatile products with below unique features:

  • Enriched phytoconstituents
  • Prolong shelf life
  • Availability  of accelerated stability study data 
  • Long lasting natural aroma & taste
  • Non greasy

Grades Available

Oil & oil soluble extract version available


  • Applied in  Nutraceuticals to enhance health benefits
  • Applied in food and beverages
  • Applied in cosmetics, flavors & fragrance industry  

Important Note :-The information presented in this is for informational, reference and educational purposes only and should not be interpreted as a substitute for diagnosis and treatment by a health care professional. Although, the information presented about product is based on material provided by researchers and sources deemed reliable, we do not presume to give medical advice. The information presented here is the base on various Ayurveda & other book references and some market literatures and books and published papers. Anyone wishing to use this information should share it with his or her health care provider before embarking on any therapeutic program. It is your responsibility to discuss any alternative or natural remedy with your health care provider before use.